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<img alt='' data-src='https://secure.gravatar.com/avatar/e51804d2b70c14742eb954022d492648?s=46&d=mm&r=g' data-srcset='https://secure.gravatar.com/avatar/e51804d2b70c14742eb954022d492648?s=92&d=mm&r=g 2x' class='avatar avatar-46 photo lazyload' height='46' width='46' decoding='async' src='data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==' style='--smush-placeholder-width: 46px; --smush-placeholder-aspect-ratio: 46/46;' /><noscript><img alt='' src='https://secure.gravatar.com/avatar/e51804d2b70c14742eb954022d492648?s=46&d=mm&r=g' srcset='https://secure.gravatar.com/avatar/e51804d2b70c14742eb954022d492648?s=92&d=mm&r=g 2x' class='avatar avatar-46 photo' height='46' width='46' decoding='async'/>

vrijdag, 07 oktober 2016 / Published in Beurzen, Horeca

Regio Netwerkdagen Flevoland

Netwerken is dé manier om contacten met bestaande relaties te onderhouden, nieuwe contacten op te doen en opdrachten binnen te halen. (meer…)

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<img alt='' data-src='https://secure.gravatar.com/avatar/e51804d2b70c14742eb954022d492648?s=46&d=mm&r=g' data-srcset='https://secure.gravatar.com/avatar/e51804d2b70c14742eb954022d492648?s=92&d=mm&r=g 2x' class='avatar avatar-46 photo lazyload' height='46' width='46' decoding='async' src='data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==' style='--smush-placeholder-width: 46px; --smush-placeholder-aspect-ratio: 46/46;' /><noscript><img alt='' src='https://secure.gravatar.com/avatar/e51804d2b70c14742eb954022d492648?s=46&d=mm&r=g' srcset='https://secure.gravatar.com/avatar/e51804d2b70c14742eb954022d492648?s=92&d=mm&r=g 2x' class='avatar avatar-46 photo' height='46' width='46' decoding='async'/>

maandag, 01 augustus 2016 / Published in Horeca

Horeca boos: “Iens.nl hanteert maffiapraktijken”

Iens.nl krijgt veel kritiek van restauranthouders. In de nieuwe strategie van de restaurantwebsite krijgen ondernemers die gebruikmaken van reserveringssysteem SeatMe een voorkeursbehandeling. (meer…)

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<img alt='' data-src='https://secure.gravatar.com/avatar/e51804d2b70c14742eb954022d492648?s=46&d=mm&r=g' data-srcset='https://secure.gravatar.com/avatar/e51804d2b70c14742eb954022d492648?s=92&d=mm&r=g 2x' class='avatar avatar-46 photo lazyload' height='46' width='46' decoding='async' src='data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==' style='--smush-placeholder-width: 46px; --smush-placeholder-aspect-ratio: 46/46;' /><noscript><img alt='' src='https://secure.gravatar.com/avatar/e51804d2b70c14742eb954022d492648?s=46&d=mm&r=g' srcset='https://secure.gravatar.com/avatar/e51804d2b70c14742eb954022d492648?s=92&d=mm&r=g 2x' class='avatar avatar-46 photo' height='46' width='46' decoding='async'/>

donderdag, 26 mei 2016 / Published in kassahuur

Kassahuur op Libelle Zomerweek 2016

Kassahuur, onderdeel van Yourpos Afrekensystemen, gaat in opdracht van Hutten Catering de kassasystemen leveren voor de Food en Beverage die Hutten exploiteert tijdens de Libelle Zomerweek van 2016. (meer…)

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<img alt='' data-src='https://secure.gravatar.com/avatar/e51804d2b70c14742eb954022d492648?s=46&d=mm&r=g' data-srcset='https://secure.gravatar.com/avatar/e51804d2b70c14742eb954022d492648?s=92&d=mm&r=g 2x' class='avatar avatar-46 photo lazyload' height='46' width='46' loading='lazy' decoding='async' src='data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==' style='--smush-placeholder-width: 46px; --smush-placeholder-aspect-ratio: 46/46;' /><noscript><img alt='' src='https://secure.gravatar.com/avatar/e51804d2b70c14742eb954022d492648?s=46&d=mm&r=g' srcset='https://secure.gravatar.com/avatar/e51804d2b70c14742eb954022d492648?s=92&d=mm&r=g 2x' class='avatar avatar-46 photo' height='46' width='46' loading='lazy' decoding='async'/>

vrijdag, 22 april 2016 / Published in Betalen, Horeca

Horeca kiest voor ouderen na afschaffing minimumjeugdloon café

De afschaffing van het minimum loon zorgt ervoor dat horecazaken sneller en vaker oudere in plaats van jongere werknemers aannemen. Dat zegt KHN tegen BNR. (meer…)

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<img alt='' data-src='https://secure.gravatar.com/avatar/e51804d2b70c14742eb954022d492648?s=46&d=mm&r=g' data-srcset='https://secure.gravatar.com/avatar/e51804d2b70c14742eb954022d492648?s=92&d=mm&r=g 2x' class='avatar avatar-46 photo lazyload' height='46' width='46' loading='lazy' decoding='async' src='data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==' style='--smush-placeholder-width: 46px; --smush-placeholder-aspect-ratio: 46/46;' /><noscript><img alt='' src='https://secure.gravatar.com/avatar/e51804d2b70c14742eb954022d492648?s=46&d=mm&r=g' srcset='https://secure.gravatar.com/avatar/e51804d2b70c14742eb954022d492648?s=92&d=mm&r=g 2x' class='avatar avatar-46 photo' height='46' width='46' loading='lazy' decoding='async'/>

dinsdag, 12 april 2016 / Published in Horeca

Omzetgroei van 3 procent voor horeca dit jaar

De omzet in de horeca gaat naar verwachting 3 procent groeien dit jaar. Dat komt vooral doordat consumenten meer te besteden hebben en door de toestroom van toeristen.

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<img alt='' data-src='https://secure.gravatar.com/avatar/e51804d2b70c14742eb954022d492648?s=46&d=mm&r=g' data-srcset='https://secure.gravatar.com/avatar/e51804d2b70c14742eb954022d492648?s=92&d=mm&r=g 2x' class='avatar avatar-46 photo lazyload' height='46' width='46' loading='lazy' decoding='async' src='data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==' style='--smush-placeholder-width: 46px; --smush-placeholder-aspect-ratio: 46/46;' /><noscript><img alt='' src='https://secure.gravatar.com/avatar/e51804d2b70c14742eb954022d492648?s=46&d=mm&r=g' srcset='https://secure.gravatar.com/avatar/e51804d2b70c14742eb954022d492648?s=92&d=mm&r=g 2x' class='avatar avatar-46 photo' height='46' width='46' loading='lazy' decoding='async'/>

vrijdag, 25 maart 2016 / Published in Horeca

Pannenkoekenhuis Hans en Grietje gaat weer open!

Hans & Grietje is een pannenkoekenhuis in Zeewolde, waar je het sprookje van Hans & Grietje in het echt kunt beleven. (meer…)

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